
IN ADDITION TO A FULL-BAR WITH SPIRITS AND BEER,
OUR WINE LIST INCLUDES:
Sparkling
Cristalino Cava Brut Spain 4.95 split
A crisp, effervescent whiteBollinger Special Cuvee Champagne
39.00 half bottle
A classic French ChampagneWhite
Lagaria Pinot Grigio delle Venezie
2006 Italy 6.00 18.00
Smooth, medium-bodied with crisp citrus notes
Perfectly paired with shellfish and light dishesDr Loosen Riesling
2006 Germany 7.00 21.00
Sweet citrus and bright floral flavors
Perfectly paired with shrimp and crab cakesWither Hills Sauvignon Blanc
2007 New Zealand 9.00 27.00
A herbaceous medium-bodied white with notes of lime blossom and fresh greens
Perfectly paired with Bouillabaisse or whitefish.Morro Bay Vineyards Chardonnay
2007 California 8.00 24.00
Full-bodied and rich with vanilla and toasty oak
Perfectly paired with stuffed chicken or salmonApertif & Dessert
Summerland Orange Muscat
2006 California 7.00
Ripe nectarine and golden raisin flavors with a bit of sweetness, great paired with chocolate dessertM Chapoutier Banyuls
2004 France 14.00
100% black Grenache and long-aging makes this a powerful, deep, rich redR.L. Buller & Son Fine Tawny Port
Victoria Australia 11.00
Dark Amber with notes of spice, molasses & figRed
Rose
Reserve Grand Veneur Cotes du Rhone
2006 France 8.00 24.00
Deep, slightly sweet wild strawberry & orange peel flavors with a little spice and fresh fininsh
Perfectly paired with seafood and saladsCastelmaure Cols des Vents
Corbieres Rouge
2005 France 7.00 21.00
Medium-bodied with plenty of ripe blueberry, red plum and pepper flavors and a spicy finish
Perfectly paired with pork and stuffed chickenLaetitia Limite Pinot Noir
2006 California 10.00 30.00
From California’s Arroyo Grande Valley, this estate Pinot Noir has great depth and complexity
Perfectly paired with pork and roast chickenArgyle Pinot Noir Wilamette Valley
2006 Oregon 44.00 bottle
From Oregon’s Willamette Valley, this silky Pinot Noir has notes of plum preserves
Perfectly paired with salmon and chickenJaboulet Cotes du Rhone “Parallele 45″ Rouge 2006 France 7.00 21.00
A solid wine with ripe red fruits and spice
Perfectly paired with pork chops and duckLeaping Lizard Merlot
2004 Napa Valley 8.00 24.00
Notes of plums & cherries and a supple finish
Perfectly paired with lamb chops and steakToscolo Chianti Classico
2005 Italy 9.00 27.00
Aromas of crushed berry, oak and chocolate.
Full-bodied, fine tannins & a long finish
Perfectly paired with lasagna and chickenNapa Cellars Cabernet Sauvignon
2006 Napa Valley 9.00 27.00
Full-bodied with hints of blackberry
Perfectly paired with lamb chops